Happy Meatless Monday!

 

While my Meatless Monday posts are typically exclusively for vegetarians, I thought I’d throw in this Easy Fish Taco recipe for those of us who enjoy fish from time to time. I generally make this dish when I am working from home & looking to whip up a quick protein-packed lunch or dinner for myself.

What you need:

1 albacore tuna or yellowfin tuna burger patty

1 whole wheat tortilla

Feta cheese crumbles

Broccoli slaw

Lime wedge

Olive oil

How to prepare:

Pan fry the tuna burger patty per instructions on the box. I use the yellowfin tuna burgers from Whole Foods. They are delicious and pan fry in just 8 minutes (4 minutes per side) with a little olive oil. Set aside. Warm tortilla in a skillet or for about 20 seconds in the microwave.

Crumble the fish burger into warmed tortilla. Squeeze juice from the fresh lime directly onto the fish. Top with broccoli slaw & crumbled feta cheese.

This is ready in minutes! Serve with tortilla chips & your favorite salsa. 

Enjoy!

Other meatless recipes you may like:

 

Vegetarian Lean Lasagna

Meatless Monday Tomato Basil Salad

Arugula Salad with Avocado & Cherry Tomatoes